Our red barberry berries, also known as barberries, are picked with care from the barberry bush. These berries are known for their unique tart taste and are loved for their nutritional value and culinary versatility.
Barberries are rich in vitamins, minerals and antioxidants, including vitamin C, vitamin E and dietary fiber. These berries not only add a refreshing taste, but can also contribute to a healthy lifestyle.
In Afghan cuisine, red barberries are often used as a flavorful addition to dishes, especially in Zereshk Pulao. The addition of barberries to rice dishes such as Zereshk Pulao gives a delicious sour and fruity taste that perfectly complements the savory and aromatic flavors of the dish.
